Wednesday, August 21, 2013

English cooking

Hahaha, it's exactly how I have experienced English so called cooking. Bland, bad-looking and having no taste at all. Am watching UK Masterchef and in the first season the contestants were asked to cook a kinda dessert (I think), with something flowers looking a bit like fennel, deep-frying and in a pomegranate/raspberry sauce.

That reminds me of two Americans working in my home country, inviting a bunch of us for dinner. First of all, they thought that you dress up at work and down at home, whereas "my" people do the opposite. The host opened the door, clad in shorts and a ripped t-shirt, where the men came dressed up in suits and tie.

The food that they served tasted of absolutely nothing, since they thought that's how we liked it. Not even salt was used.

Maybe time the Americans learn to distinguish that there are different countries in Europe! Even though it may be questionable whether Turkey and Hungary are really Europe.

2 comments:

Anonymous said...

so you really are making sure to distance yourself from 'your' people these days then ;)

B

Witchbitch said...

You won't see me in a suit and tie!