Fresh figs

I love figs! So when I today received a whole box of fresh figs from a friends tree, I jumped with joy. But there were so many, and some of them were really ripe, so I decided to take half of them and make marmelade. Fresh figs, brown sugar, some dessert wine, a little apple vinegar and a cinnamon stick.

Mmmm. A cheese tray, some crackers and homemade fig marmelade. Nothing better I say.